Preparation of chaga infusion
At home from chaga prepare various infusions and decoctions. In some Siberian regions this infusion is drunk instead of tea. Statistics show that in places where such tea is drunk, there are far fewer people with gastrointestinal diseases.
Birch mushroom is not recommended only for chronic colitis and chronic dysentery. In other cases, chaga always helps a person to cope with the disease.
So, making the infusion. Soak the washed mushroom pieces in a small amount of cold boiled water for 4-5 hours. Then grind on a grater or pass through a meat grinder, pour boiled water at the rate of 1 part of the pulverized mass for 5 parts of water. The water temperature should be no higher than +50 degrees: at higher temperatures, the useful substances of chaga lose their activity. Infuse the solution for 48 hours, then strain it, squeeze out the sediment and add the liquid in which the mushroom pieces were soaked to the resulting infusion.
The chaga infusion can be stored in a cool place for up to 4 days. Take 1 cup 3 times a day for 0.5 hours before meals. It can be stored for 4 days. When the patient takes an infusion of chaga, he is recommended a milk and vegetable diet. It is necessary to limit in the diet meat products and fats, exclude smoked meats and all spicy things. Treatment is carried out in courses of 3-5 months with breaks between them for 7 - 10 days. It is very useful to drink carrot juice (up to 0.5 liters a day) - sometimes infusion of chaga causes constipation.
With malignant tumors, you can use this infusion of 3 cups per day in small portions at any time of the day, but half an hour before meals. Infusion of chaga is useful for cancer of the stomach, lungs and other organs. Less effective when tumors are localized in the bones, brain, and skin.
With tumors in the pelvic area infusion is used in the form of microclysters, using 50 - 100 g of infusion for each procedure.
With fluid retention in the body prepare an infusion of double strength, that is, for 500 ml of water take 200 g of mushroom. In this case, the dose of reception is reduced by 2 times - the infusion is taken 100 ml 3 times a day.
You can make an alcohol infusion of chaga in the proportion of 1: 1 with vodka or alcohol. If you want to make a syrup, add 1 kg of sugar to one liter of broth.
Remember: chaga is a pretty strong remedy, so consult your doctor or fungotherapist before self-medicating.
Chaga treatment for sore throat
Angina is an infectious disease in which the palatine tonsils are affected. Quite common in cold and wet weather. It most often affects people with decayed teeth and chronic tonsil disease.
A sick person has difficulty swallowing, fever, and headache. A distinction is made between catarrhal, follicular and lacunar sore throats. In catarrhal sore throat tonsils are swollen and reddened, with follicular in them visible purulent plugs. In lacunar sore throat, the plugs cover the entire surface of the tonsils.
In the first few days of the disease, bed rest is essential. Drinking plenty of water is necessary. At the very beginning of the sore throat it is useful to gargle the throat with weak disinfectant solutions, with severe inflammation, the doctor prescribes antibiotics. But they can be avoided by using chaga infusion.
Gargle your throat with chaga infusion (1: 5) and take orally 30 ml three times a day - until your sore throat disappears. Soon you will feel the pain receding and your throat clearing. The fever will go down, too.
You can do inhalations, then you will get rid of sore throat even faster. With three cups of boiling water pour 1 tsp. spoonful of chaga and boil for 3-5 minutes. Breathe steam over a pot of chaga infusion for 5 minutes in the evenings. The most severe sore throat, including follicular sore throat, goes away in a week.
Angina is often accompanied by sinusitis (inflammation of the sinuses). A distinction is made between inflammation of the mucous membrane of the maxillary sinus (maxillary sinusitis), inflammation of the frontal sinus (frontitis), inflammation in the cells of the lattice bone (ethmonditis) and inflammation of the main sinus (ophenonditis). Acute maxillary sinusitis often occurs during runny noses, flu, measles, scarlet fever, and other infectious diseases. The nose is stuffy on one side, the sense of smell is almost non-existent, and the forehead or cheek feels as if it is spreading from the inside. If pressure is applied to the frontal sinus, pain is felt. The face is sometimes swollen and the temperature rises. Doctors usually prescribe bed rest, antipyretics, nose drops, and heat to the cheek or forehead area. Traditional methods can be combined with the use of tea mushroom infusion.
Inject the chaga infusion into the nose using a pipette. In each nostril - 5 drops, morning and evening, and after that - two or three drops of any vegetable oil..
