"What else is there to treat?" - and you can hear the voice of an anxious mother. What to do if the child has a high fever, the child coughs, chokes? How to refrain from saving antipyretic pills or injections? If the child has pneumonia, rather prescribe antibiotics and without delay start injecting antibiotics four times a day, convincing that only they will save!
How many misconceptions in all this, piled one on top of another! Let's start at the end. What do antibiotics cause as a side effect? At best - intestinal dysbacteriosis, diarrhea, at worst - deafness and mental retardation of the child.
But to be able to avoid drugs, you need to know why children get sick with colds and how you can protect them from these diseases and not to bring them to the point where antibiotics become vital.
Why do children get their first sore throat? Why a two- or three-month-old child suddenly begins to cough and sneeze? What is a cold sore? Colds are a cleansing crisis, initiated by nature in a child's body polluted with metabolic waste. This is the cleansing of a small child from the mucus and pus that have accumulated in his respiratory tract, bronchi, pharyngeal tonsils. And what about the cold? You catch a cold - you get sick! However, this is just a misconception rooted in the masses!
Exposure to cold, a cold is only an occasion that provokes the beginning of the cleansing process. So cold is good for you? Yes! And it's good to get cold and sick too? Yes! But it is better not to get sick, i.e. it is better not to contaminate the tissues of the organism, so that we do not have to cleanse ourselves later in such an unpleasant and sometimes unsafe way. When the body is polluted with metabolic products (slags) accumulated in it, any cold (and sometimes pollen of plants, honey, citrus fruits) becomes a reason for their withdrawal and cleansing of the living system. This is how we are organized: a human being is a part of an ecosystem in which everything is interconnected, and where it is dirty, nature cleans, because in each of its links it always strives to restore the disturbed balance.
There is an expression "Microbes are our friends". It means that by parasitizing on metabolic wastes accumulated in our tissues, and, decomposing them, microbes contribute to the release of the body from these wastes, much more poisonous to us than the same viruses and microbes. After all, it is known that healthy cells are bactericidal, that is, they kill any infection. True, this happens only if they are healthy, if their energy potential is not reduced by a huge amount of their own toxins.
So where do these toxins, toxins and waste products in our body come from? They come to us from what we eat, drink, inhale, what enters and is processed in our body.
The reason for the accumulation of pus and mucus in our tissues becomes, above all, meat and dairy food, especially in children with imperfect immunity mechanisms.
Why meat food?
In the context of our question, a little repeat what has already been said earlier. Why does meat turn to pus in our tissues? Because it rots in the gastrointestinal tract with the release of very poisonous substances - cadaveric poisons, which have their own names: putrescine, cadaverine, indole, ptomaines. Any doctor learns about all this in the second year of medical school, but then he "forgets" and therefore "forgets" to cleanse the organism of a sick person from these poisons, which day after day accumulate in the liver and are not sufficiently excreted in the regime of meat and mixed diet, which we adhere to. Accumulating in the body, putrefaction toxins get from the blood into the tissues, filtered mainly by the fatty tissue, which is so called - "slag settler". In addition to adipose tissue, these toxins very often get into the joints, causing polyarthritis, and in children most often in the pharyngeal tonsils and upper respiratory tract. And hence sore throats, acute respiratory infections, bronchitis, pneumonia. Because in these tissues toxins cause death of leukocytes and other immune cells, rushed to the focus of toxin accumulation for their destruction. An unequal battle begins, very often ending with the victory of poisonous products, i.e. death of body cells. And the accumulation of dead cells is subjected to oxygen-free decay in the tissues, i.e. putrefaction.
The process of accumulation of pus and the emergence of inflammation in any organ of our body contributes to the fact that foreign proteins of meat and milk cause the formation of excessive antibodies in the body, as any foreign animal tissue. In this way they give rise to allergic diseases, which in fact are always the result of some purulent inflammatory process in the body, past or present, be it sore throat, furunculosis, sinusitis or pneumonia.
All factors that cause allergies, except chemical irritants, including "man's worst enemy - ragweed", in fact, like the common cold, only contribute to the cleansing of the body from the slag products that have clogged it. It is this process that is manifested by skin rashes or swelling, sneezing or choking.
Proteins of dairy products, especially taken together with starches (milk porridge), in children turn into mucus and clog the upper respiratory tract. Proteins of cow's milk, and even more so dry milk mixtures, are in any way unacceptable for a child's body. To digest them, the child spends too much of its energy resources, digesting them not completely, but only partially. The rest, becoming an antigenic product, eventually transformed into mucus, and countless acute respiratory infections and pneumonias begin. How do we treat them? Medicines directed against the causative agent of the disease - the microbe. As a result, the microbe dies and the cell in which it parasitizes, and it all accumulates inside the body until time. Until one, far from beautiful day, perhaps already in an adult, will not start allergic runny nose, bronchial asthma, eczema, polyarthritis, inflammation of the kidneys, liver or worse - acute joint rheumatism, disseminated lupus, arachnoiditis or viral influenza.
Two questions arise: how to cure the disease and how to prevent it? Of course, it is better to prevent the disease. And for this we must be very attentive and conscientious towards our child, not only when it is born, but also while it is still in the womb. In other words, a pregnant woman should eat properly, do not contaminate her internal environment, remembering that the quality of her tissues and blood composition directly affects the quality of tissues and the health of the future child. Do not allow the accumulation of purulent toxins in the body of the child even before his birth, and this is what happens with a mixed diet of a pregnant woman, devoid of any hygienic rules. Such a child, once born, will inevitably be sick, because the system of human tissues and organs must be purified in order to be viable. However, we do not help this cleansing process, which began during the disease, but only hinder it with food and medicines!
As a result, the disease is driven inside, compensated for, becomes chronic or passes into some other disease.
Now there is another question for the perplexed mother: "How to feed a newborn baby?"
With what, if not milk and milk porridge? A newborn baby should be fed, first of all, breast milk, and this is the sacred duty of every mother. But it is not always, and it is not always for the benefit of the child, very often - to the detriment, and the child on breastfeeding is sick with all childhood diseases. This suggests only that the composition of mother's milk is gnorogenic and, feeding on it, the child contaminates its tissues with pus toxins, the very ones that are produced by the maternal body in the intestines (as a result of mixed nutrition) and filtered into the blood, and from the blood - in the milk. In fact, lactation is a great opportunity for blood purification. The mother's body cleanses itself by filtering all toxic metabolic products from the blood along with fat into the milk. And mothers try to eat more, eating a variety of meat food, wanting to provide the child with full nutrition. But the result is more harm than good.
All this means only one thing. If the infant is sick, the mother needs to urgently cleanse, wash the intestines, do not eat 3-5 days, at this time to drink infusions of herbs with honey or fresh fruit and vegetable juices, or at least eat only juicy fruits and vegetables, and this food to continue as long as possible, while periodically washing the intestines.
The child also needs one or two times to wash the intestines and at the same time with breastfeeding (as a result of fruit and vegetable diet, the mother's milk is cleansed, completely changing its quality), give drinking in the form of mint and rosehip infusion with honey and juices of juicy fruits, but freshly squeezed. If children are sick, already weaned from the breast, it is necessary to wash their intestines several times and immediately transfer to the infusion of herbs with honey, fruit and vegetable juices, adhering to this diet for 3-5-7 days. Then give the child goat's milk, and feed, except for fruit and vegetable juices, fruits and vegetable salads, porridge cooked on water with added butter (except semolina and rice). Such a diet (and over time add dried fruits, nuts, egg yolks, cream, sour cream) is quite sufficient and does not provoke disease.
If you properly observe the diet of the child from birth, and better starting to do it before birth, we will not have sick children.
It is necessary, of course, that at the same time children breathe clean air of fields, forests, sea, at least when they are sick. Clean air, which has lung ions and ozone, not urban smog, which contains a huge amount of harmful chemical emissions. Try to take sick children out of the city, in the village, there they are more quickly cured. Calmly, without panic cleanse the body of the child laxative (castor oil), do not force him to eat (sick children themselves refuse to eat), give to drink decoctions of herbs with honey and juice of citrus fruits (lemons, grapefruit) or sour berries. In summer, cherry, tomato, plum, apple juice, watermelons are irreplaceable. Body temperature can be reduced by applications of raw, grated potatoes or carrots on the palms, feet or the whole body. Gradually, as the natural healing process, add to the food of the child fruit, salads of fresh pureed vegetables, porridge on water with butter after cooking, stewed or baked vegetables with oil: pumpkin, carrots, potatoes, cabbage. All these dishes should be flavored with plenty of raw herbs. Such treatment is physiological, improves the child's health and makes him immune to such a phenomenon as a cold, cleanses the body of accumulated in it pathogenic products that cause the disease.
Moms! Take care of your children from diseases, eat right during pregnancy and breastfeeding!
As for a complete protein diet, proteins are quite enough in vegetables, fruits, cereals (cereal porridge, bran) and especially - in green vegetables, walnuts and hazelnuts. Eating in this way, your children will grow up healthy, strong and smart, with a smooth, calm character, without complexes and caprices. Of course, provided that you are calm, friendly and, most importantly, healthy parents.
